Tapas with a twist


Opening Times

Monday: Closed
Tuesday to Saturday
Lunch: 11:45 am -3:00 pm
Evening: 6:00 pm – 11:00 pm

Sunday: Closed



33 Southgate
PO19 1DP



For bookings please call or email:
01243 790 365

Tuesday to Thursday

Last orders will be 14:30 in the afternoon and 21:30 in the evening.

Friday and Saturday

Last orders at 15:00 in the afternoon and 22:00 in the evening.


Visit our friendly, vibrant
restaurant and sample some of the best, most authentic tapas this side of northern Spain.

Our Kitchen Team, formed by Head Chef, Abraham, originally from Murcia and Second Chef, Adrian, originally from Sevilla, brings an innate understanding of the flavours, techniques and ingredients that are so unique to our Spanish tapas.

Our tapas are created using authentic ingredients sourced and imported from small Spanish suppliers. All dishes are made from scratch using a blend of traditional and modern techniques.

Our Menu

Choose from a wide variety of delicious dishes from our standard menu.

Please let us know of any dietary requirements you have and we will do our best to accommodate them.



We welcome both regular and party bookings.

If you are a group of more than 10, you can hire the first floor or the whole restaurant depending on your requirements.

For party bookings, please call us directly to discuss arrangements.

To book a reservation, simply complete the short form and a member of our team will get back to you as soon as possible.

Please check your spam or junk folder if you are booking online.

Should you require immediate confirmation, please call us on 01243 790365.


We have some very exciting news to share with you!

We have recently opened a gastro pub in Graffham, West Sussex.

The Foresters Arms is a fantastic place where to enjoy great local ales and wonderful traditional English food with a little twist, all topped by the cozy atmosphere and rural setting!